Obtained from Glera grapes, Verdiso Perera and grown on the estate of Rolle, a sparkling wine is harmonious and pleasant, the sweetness unobtrusive. With its aromas of citrus and white fruit and its fine and persistent perlage, it is perfectly well-balanced in sweetness and salty courses. APPARANCE: Pale yellow colour with green hues. Tiny, rich and persistent perlage. NOSE: Medium intensity, with citrus and white fruits notes. PALATE: Sweet note is delicate and not overwhelming, in perfect harmony with acidity. Grape varietals: 85% Glera, 5% Verdiso, 10% Perera Vines age: From 25 to 30 years Vineyard exposure: South Vine training system: Double-arched cane training Harvest time: End of September Harvest: Hand picking with immediate transport of grapes to the winery with refrigerated vehicles at controlled temp. (8-10 °C) Alcohol: 11,5 % Vol. Residual sugar: 16 g/l Total acidity: 5,5 g/l Dry extract: 18 g/l SERVING: Serve in a large tulip crystal glass with tightening edge at 7 °C. SERVING SUGGESTION: The perfect harmony between sweetness and acidity allows to accompany this wine with well-balanced in sweetness and salt courses. HOW TO LABEL THE WINE IN “THE WINE LIST”: “Duca di Dolle” Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. “EXD” Spumante Extra Dry – Rolle di Cison Valmarino (Treviso), Italy, EU. TOTAL PRODUCTION: 30.000 bottles/year.
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